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TOP-DRIVEN COOLING AND COOKING TANK

For the food industry

The cooking and cooling tanks with top-driven agitators are used for the preparation of sauces, soups and ready-made meals.

The mixing effect of the special agitator in combination with the heat transfer through the dimple plate has proven to be a decisive factor in the preparation of high-quality products. Heat transfer and mixing are essential to obtain good quality.

 

Specifications

Operational The mixing tanks can be equipped with an agitator specially designed for the product. The tanks are equipped with a hood with a manhole, and they are equipped with a conical bottom with a central spout
Volumes Volumes from 500 litres to 5,000 litres. Non-standard volumes also available on request
Materials Stainless steel 304/316/duplex. Diverse grades/diverse high-alloys
Finish Internally grinded RA <0.8 μm for optimum hygiene
Design PED, ontwerp EN 13445, richtlijn EHEDG. Overige codes en richtlijnen mogelijk
Optional Version with pressure, heating/cooling jacket, agitator with scrapers, insulation
Application Preparing, mixing, cooking and cooling various types of sauces

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This is how we support your needs

The cooking and cooling tanks with top-driven agitators are used for the preparation of sauces, soups and ready-made meals. The tanks are equipped with a special agitator. The special dimple jacket in combination with the agitator ensures fast, but efficient heat transfer. A few advantages include:

  • Optimal mixing effect through combined agitator;
  • Dimple jacket for fast and even heat transfer
  • Special agitator that guarantees rapid heating or cooling;
  • CIP facilities
  • Low maintenance costs
  • Agitator with scrapers on the wall and bottom for optimal heat transfer

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